Doug's Sounding Board


Grilled filet mignon and tater tots

That was tonight’s dinner. I tried it ont he grill but I think without the meat thermometer it wasnt as warm as I would have liked it. It was cooked all the way through and it wasn’t rare, but the connective tissue hadn’t broken down enough. The tater tots were fine of course (new extra crispy!).

I think the fancy electronic thermometer got left at the BBQ so we have to go check lost and found or buy a new one or both.

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